A2 Ghee | Gir Cow Ghee | Cream Bilona Method | Organic Grassfed Traditional Glass Bottle, 1 Litre Glass Jar
Price:1199
MRP:1999
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1199
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Average1190
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ℹ️ Price is normal. Buy if needed.
- To obtain high-quality, traditionally made ghee from A2 Gir cows.
- For a healthier and more flavorful alternative to regular ghee or butter.
- To experience the purported health benefits associated with A2 ghee.
- A2 Gir Cow Ghee | Bilona Two-Way Hand Churned
- Pure, Organic, Cultured Desi Ghee | No Additives
- Grass-Fed Gir Cows | Cruelty-Free Farming
- Purity Preserved the Vedic Way. Purely Ghee. Nothing Else. No Preservatives No Artificial Colors No Pesticides No Added Flavors No Additives
- "Nourishing Generations with India's Most Trusted Gir Cow Bilona Ghee"
- Why Real Ghee is Never the Same Why Our Ghee Changes with the Seasons Seasonal Nuances: Colour, flavour, and fragrance may vary seasonally due to changes in the cows' natural fodder and diet. Traditional Process: We use fresh GIR milk that is not boiled. It's naturally cultured with buttermilk to make CURD Makkhan (butter) Nutrient Retention: Avoiding boiling milk preserves its natural vitamins and minerals, ensuring the highest nutritional value. Authentic Taste: Slight variations in taste and smell are a testament to our traditional, nutrient-rich preparation process.
- Shelf Life: Best within 12 months from manufacture when stored in a cool, dark place. After Opening: For best aroma and freshness, consume within 2 months. Ingredients: 100% Pure Ghee. Traditionally made from butter (Makhan) derived from the curd of Grass-fed Gir Cow's whole milk.
- Versatile Use: Ideal for cooking, sautéing, tawa warmth on rotis and parathas, or finishing dishes with rich ghee flavor. Great for skin and hair care as a traditional home remedy when used topically (as per household practices).
- Vedic Wisdom in Every Jar: The Traditional Bilona Method From Milk to Golden Ghee: Our Traditional Bilona
- No Hormones or Unnecessary Injections: Milk collected through natural, humane practices without artificial hormones. Calves receive their natural share of milk; human-grade ghee is produced from the rest.
- A2 Gir Cow Ghee | Bilona Two-Way Hand Churned
- Pure, Organic, Cultured Desi Ghee | No Additives
- Grass-Fed Gir Cows | Cruelty-Free Farming
- Purity Preserved the Vedic Way. Purely Ghee. Nothing Else. No Preservatives No Artificial Colors No Pesticides No Added Flavors No Additives
- "Nourishing Generations with India's Most Trusted Gir Cow Bilona Ghee"
- Why Real Ghee is Never the Same Why Our Ghee Changes with the Seasons Seasonal Nuances: Colour, flavour, and fragrance may vary seasonally due to changes in the cows' natural fodder and diet. Traditional Process: We use fresh GIR milk that is not boiled. It's naturally cultured with buttermilk to make CURD Makkhan (butter) Nutrient Retention: Avoiding boiling milk preserves its natural vitamins and minerals, ensuring the highest nutritional value. Authentic Taste: Slight variations in taste and smell are a testament to our traditional, nutrient-rich preparation process.
- Shelf Life: Best within 12 months from manufacture when stored in a cool, dark place. After Opening: For best aroma and freshness, consume within 2 months. Ingredients: 100% Pure Ghee. Traditionally made from butter (Makhan) derived from the curd of Grass-fed Gir Cow's whole milk.
- Versatile Use: Ideal for cooking, sautéing, tawa warmth on rotis and parathas, or finishing dishes with rich ghee flavor. Great for skin and hair care as a traditional home remedy when used topically (as per household practices).
- Vedic Wisdom in Every Jar: The Traditional Bilona Method From Milk to Golden Ghee: Our Traditional Bilona
- No Hormones or Unnecessary Injections: Milk collected through natural, humane practices without artificial hormones. Calves receive their natural share of milk; human-grade ghee is produced from the rest.
