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HomeHome & KitchenKitchen & DiningBakewareBakeware Moulds & TinsBread & Loaf TinsLoaf Pans

EAOENLS 9×5 Inch Cast Iron Loaf Pan with Lid, Even Heat Distribution Bread Baking Pan for Sourdough, Homemade Bread, Cake & Meatloaf, 2 Piece Set

EAOENLS 9×5 Inch Cast Iron Loaf Pan with Lid, Even Heat Distribution Bread Baking Pan for Sourdough, Homemade Bread, Cake & Meatloaf, 2 Piece Set

Price:12163.54

MRP:12163.54

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  • 2-in-1 Design: Each 9x5-inch bread loaf pan can be used individually or stacked to function as a lid, thereby creating a Dutch oven effect—making it an essential tool for crafting sourdough and artisanal breads
  • Built to Last: Forged from high-strength cast iron, this bread baking pan delivers exceptional bend resistance and withstands scorching heat up to 500°F or 260°C.It is compatible with ovens, gas stoves, electric stoves, induction cooktops, ranges, and even grills
  • User-Friendly Design: This cast iron bread pan features an integrated curved handle for a secure grip, facilitating easy holding and moving; its lid design effectively locks in moisture and ensures even heat distribution
  • Easy to Maintain:This cast iron bread pan with lid features a stackable design for space-saving storage. After use, clean it manually, then dry it on low heat and coat it with cooking oil for maintenance. Note: Do not put it in the dishwasher, nor let it air-dry naturally
  • An Ideal Choice for Families: These stackable loaf pans meet most households' diverse needs: they bake sourdough, banana bread, sandwich bread, rye bread, meatloaf, etc., and even work as small casseroles — a practical choice for home baking and cooking
  • Promote Performance Release: Season the bread pans with vegetable oil before first use to boost release; they gets easier with use, or use included parchment paper for quicker release and easier cleaning, letting you fully enjoy baking's professionalism and joy
  • 2-in-1 Design: Each 9x5-inch bread loaf pan can be used individually or stacked to function as a lid, thereby creating a Dutch oven effect—making it an essential tool for crafting sourdough and artisanal breads
  • Built to Last: Forged from high-strength cast iron, this bread baking pan delivers exceptional bend resistance and withstands scorching heat up to 500°F or 260°C.It is compatible with ovens, gas stoves, electric stoves, induction cooktops, ranges, and even grills
  • User-Friendly Design: This cast iron bread pan features an integrated curved handle for a secure grip, facilitating easy holding and moving; its lid design effectively locks in moisture and ensures even heat distribution
  • Easy to Maintain:This cast iron bread pan with lid features a stackable design for space-saving storage. After use, clean it manually, then dry it on low heat and coat it with cooking oil for maintenance. Note: Do not put it in the dishwasher, nor let it air-dry naturally
  • An Ideal Choice for Families: These stackable loaf pans meet most households' diverse needs: they bake sourdough, banana bread, sandwich bread, rye bread, meatloaf, etc., and even work as small casseroles — a practical choice for home baking and cooking
  • Promote Performance Release: Season the bread pans with vegetable oil before first use to boost release; they gets easier with use, or use included parchment paper for quicker release and easier cleaning, letting you fully enjoy baking's professionalism and joy

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